Spezialmalze

Sweet, malty bread dough wheat character. Light to medium golden. Primary base for Weizen/wit beers or specialty.

Classic malty and biscuit flavors with rich golden hue. High diastatic power. Use 100% or as specialty malt.

Clean but rich malty flavor with bready and nutty aromas. Golden yellow to light amber hues. Perfect for depth.

Clean but intense alt flavor and aroma. Deep gold orange hues. Use 5-50% grain bill to increase malt characteristics

A unique low color crystal wheat that brings a light sweet character to beer with hints of honey and subtle fruit notes while maintaining a clean finish.

Richly colored steam-crystallized kilned malt. Sweet toffee flavor notes with bold flavor and color addition.

Pale steam-crystallized kilned malt. Unique deliciously sweet flavor profile from live steam injection process.

Non-crystallized colored malt for augmenting base malt. Toasty caramel flavor and rich golden brown color.

Beer body builder. Provides fullness of mouthfeel, enhances head retention and beer stability. Deliciously sweet.

Low color crystal wheat with lightly sweet character. Honey and subtle fruit notes. Improves head retention.